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Apple Walnut Salad

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A bright, crunchy salad featuring sweet apple slices, toasted walnuts, and tangy feta, perfect for a quick lunch or colorful side.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 cups mixed greens
  • 1 apple, cored and sliced
  • 1/2 cup walnuts, toasted
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup dried cranberries
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the mixed greens, apple slices, walnuts, feta cheese, cranberries, and red onion.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve immediately.

Notes

Choose firm apples such as Honeycrisp or Gala. Store components separately if needed.

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 10mg