Ingredients
Scale
- 1 pound ground chicken
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Toppings of your choice (e.g., pepperoni, bell peppers, olives, etc.)
- Additional shredded cheese for topping
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, mix together ground chicken, mozzarella cheese, Parmesan cheese, egg, garlic powder, Italian seasoning, salt, and pepper until well combined.
- Spread the mixture onto a parchment-lined baking sheet, shaping it into a pizza crust.
- Bake for 15-20 minutes until golden and cooked through.
- Remove from the oven and add your desired toppings, then sprinkle additional cheese on top.
- Return to the oven and bake for another 10 minutes until the cheese is melted and bubbly.
- Let cool slightly, slice, and enjoy your guilt-free chicken crust pizza!
Notes
Press the crust mixture evenly and use high-quality cheese for best results. Let cool before slicing.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg