Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- Pinch of salt (optional)
Instructions
- In a mixing bowl, add the softened butter and beat with a hand mixer or stand mixer until light and fluffy.
- Add the powdered sugar, honey, and ground cinnamon.
- Mix again until all ingredients are fully combined and smooth.
- Taste and adjust the cinnamon or sweetness as desired.
- Transfer the cinnamon butter to a container or serving dish.
- Serve immediately or refrigerate until ready to use. Let it soften before serving if chilled.
Notes
Use softened butter for a silky texture and powdered sugar for smoothness. Store in an airtight container for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg