Ingredients
Scale
- 1 can crescent roll dough
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 2 tablespoons butter, melted
- 1/2 cup icing sugar (optional for drizzling)
Instructions
- Preheat the oven according to the crescent roll package instructions.
- Unroll the crescent roll dough on a baking sheet and press it into a pizza shape.
- In a small bowl, mix the sugar and cinnamon together.
- Brush the melted butter over the dough and sprinkle the cinnamon-sugar mixture evenly on top.
- Bake in the preheated oven for the time indicated on the crescent roll package, or until golden brown.
- Remove from the oven, let cool slightly, then drizzle with icing sugar if desired.
- Slice and serve warm.
Notes
Work quickly with the dough to maintain its cool and shape. For a glossy finish, brush with more melted butter halfway through baking. Leftovers can be stored at room temperature or refrigerated.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg