Ingredients
Scale
- 2 cups of popcorn
- 1 cup of chocolate chips
- 1 cup of pretzels
- 1/2 cup of peanut butter
- 1/4 cup of butter
- 1/4 cup of sugar
- 1 teaspoon of vanilla extract
- Sprinkles (optional)
Instructions
- In a large bowl, combine popcorn, pretzels, and chocolate chips.
- In a saucepan, melt butter and peanut butter over low heat. Stir in sugar and vanilla until well combined.
- Pour the peanut butter mixture over the popcorn mixture and stir to coat.
- Spread the mixture onto a baking sheet and let it cool.
- If desired, top with sprinkles.
- Break into pieces and serve on game nights!
Notes
Work gently when mixing to keep the popcorn intact. Store in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Mixing and Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 8g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg