Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup hot honey
- 1/2 tsp garlic powder
- 1/2 tsp salt
- Crackers, pretzels, or toasted bread for serving
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Mix in garlic powder and salt until well combined.
- Transfer the cream cheese mixture to a serving dish and drizzle hot honey on top.
- Serve with crackers, pretzels, or toasted bread.
Notes
For best results, let the cream cheese sit at room temperature for 30 minutes before whipping. Warm stiff hot honey briefly in the microwave for easy drizzling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 50mg