Ginger Garlic Chicken Noodle Soup

Introduction

This ginger garlic chicken noodle soup is the cozy bowl you crave on chilly nights or when you need a quick comfort meal. Bright ginger and fragrant garlic lift a simple chicken broth into something restorative and fresh. Use leftover shredded chicken for a super speedy dinner, or poach a couple of chicken breasts while you prep the vegetables. If you love bold aromatics, you might also enjoy our take on rustic roasted garlic chicken for a heartier family meal, which pairs beautifully after a light soup course: https://cookaza.com/easy-rustic-roasted-garlic-chicken-creamy-asiago-gravy/. The recipe is straightforward, visually pretty, and perfect for sharing on Pinterest.

Why This Recipe Is a Great Choice

This soup hits the sweet spot between nourishing and effortless. It comes together in one pot, so cleanup is minimal and the kitchen fills with an inviting, spicy-sweet aroma. Fresh ginger brightens the broth while garlic deepens the savory base, and tender egg noodles give the bowl a comforting, slurpable texture. It’s ideal for busy weeknights, when you want something homemade without fuss, or for those days you need a light dish that still feels substantial. For fans of garlicky broths, our French garlic soup offers another elegant, simple option to rotate into your soup lineup: https://cookaza.com/french-garlic-soup/.

Flavor and Texture

The soup balances sharp ginger, mellow garlic, and a clear, savory chicken broth so each spoonful feels both clean and satisfying. Shredded chicken adds protein and a pleasant chew, while egg noodles soak up the broth and add body. Carrots provide subtle sweetness and a splash of color, and green onions offer a fresh green finish for contrast. A drizzle of sesame oil or a splash of soy sauce at the end can add an extra layer of umami without overpowering the bright aromatics.

Ingredients

• 2 chicken breasts, cooked and shredded
• 6 cups chicken broth
• 1 tablespoon fresh ginger, minced
• 3 cloves garlic, minced
• 4 ounces egg noodles
• 2 carrots, sliced
• 2 green onions, chopped
• Salt and pepper to taste
• Optional: soy sauce or sesame oil for extra flavor

Step by Step Instructions

1. In a large pot, heat chicken broth over medium heat.
2. Add minced ginger and garlic, and cook until fragrant.
3. Stir in the carrots and let them simmer until tender.
4. Add the shredded chicken and egg noodles to the pot.
5. Cook until the noodles are tender, about 5-7 minutes.
6. Season with salt and pepper to taste.
7. Serve hot, garnished with chopped green onions.

Tips for Best Results

Use freshly minced ginger for the brightest, cleanest flavor; pre-minced jars work in a pinch but lose some vibrancy. If you want more depth, simmer the broth with a halved onion and a celery stalk for 10 minutes before adding the ginger and garlic, then remove them. Cook the noodles just until tender so they stay springy and do not become mushy if reheated. Taste and adjust seasoning at the end rather than early on, especially if your broth is already salted. Finish with a tiny splash of sesame oil or a teaspoon of soy sauce for an extra savory note.

Storage and Make Ahead

Store leftovers in an airtight container in the refrigerator for up to three days. Keep noodles separate if you expect to reheat the soup more than once to avoid them soaking up all the broth. To reheat, simmer gently on the stove until warmed through; add a splash of water or extra broth if the liquid has reduced. This soup also freezes well without noodles — freeze the broth and chicken, then cook fresh noodles when you’re ready to serve.

Final Thought

Simple ingredients deliver a bowl that feels both healing and homemade. It’s a flexible, forgiving recipe that welcomes small tweaks and personal touches. Whether you need a quick dinner or a soothing bowl for someone under the weather, this ginger garlic chicken noodle soup is a lovely go-to.

Conclusion

For a gluten free twist and more inspiration on a similar bright chicken noodle idea, see this Ginger Chicken Noodle Soup (Gluten Free!) • One Lovely Life: Ginger Chicken Noodle Soup (Gluten Free!) • One Lovely Life.

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