Chef Jordan

Southern sweet potato pie with a silky orange filling and golden fluted crust, one slice pulled out beside cinnamon sticks

Sweet Potato Pie with Brown Butter, Silky and Warmly Spiced

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Sweet potato pie with brown butter, roasted sweet potatoes and a sieved, silky filling. Blind baked crust, jiggle test, Thanksgiving timeline inside.

Roasted prime rib with a golden garlic herb crust resting on a wooden carving board with rosemary

Garlic Herb Prime Rib, Reverse Seared for Edge to Edge Pink

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Prime rib with an overnight salt cure, garlic herb butter and a reverse sear for edge to edge pink. Doneness chart, wine free au jus, carving steps.

Classic roast turkey with herb butter, golden skinned and partly sliced on a white platter with lemon halves and fresh herbs

Classic Roast Turkey with Herb Butter

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This roast turkey uses herb butter under the skin, a full timing chart by weight and a 40 minute rest for juicy slices and crisp, golden skin.

Cinnamon roll casserole baked golden in a white dish with white icing drizzled over the top and chopped pecans

Overnight Cinnamon Roll Casserole

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Cinnamon roll casserole with maple vanilla custard, assembled the night before and baked Christmas morning. Overnight window, center test and icing timing.

Sliced dry brined turkey breast with crisp golden skin and herb butter on a white platter, the Thanksgiving main of the dry brined turkey breast recipe

Dry Brined Herb Butter Turkey Breast With Crisp Golden Skin

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Dry brined turkey breast with a measured salt ratio, herb butter under the skin and crisp golden skin. The small table Thanksgiving main, timed day by day.

Red velvet crinkle cookies with bright white cracked powdered sugar coats on a parchment lined tray, one broken open to show the soft red center

Red Velvet Crinkle Cookies With a Double Sugar Coat

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Red velvet crinkle cookies from scratch, with natural cocoa, a deep red crumb and a double sugar roll so every crack opens bright white. Cookie box ready.