White Garlic Pizza Sauce

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This silky white garlic pizza sauce turns ordinary pizza night into something you pin, share, and crave. Its creamy texture and bright garlic aroma make it perfect for homemade pizzas, flatbreads, or even drizzled over roasted vegetables. If you love easy sauces that elevate simple ingredients, this one comes together quickly and rewards you with big flavor. Try pairing it with a crispy chicken topping for contrast, or use it as a base in a hearty bowl recipe like the one here.

Why This Recipe Is a Great Choice

This white garlic sauce is a winner because it balances comfort and elegance without any fuss. It uses pantry staples and a short roux to create a luscious base that clings to crusts and pasta alike. The sauce warms up pizza toppings instead of overpowering them, so fresh herbs, roasted mushrooms, or grilled chicken shine through. It also plays nicely with meal prep: make a batch, cool it, and use it during the week on quick dinners or to add richness to grain bowls like the creamy bowls featured here. Visually it looks stunning when spread thin and baked to a pale gold edge on a pizza.

Flavor and Texture

Expect a smooth, velvety mouthfeel from the blend of milk and cream, with Parmesan lending a salty, savory finish. The garlic is fragrant and upfront but not harsh because it is gently sautéed first. Italian seasoning adds a subtle herbal backbone so the sauce feels balanced rather than one-note. As it bakes, the top takes on tiny golden spots and the cheese melts into the sauce, creating pockets of rich umami. The texture is thick enough to spread without sliding but soft enough to fold into pasta or spoon over vegetables.

Ingredients

– 2 tablespoons unsalted butter
– 3 cloves garlic, minced
– 3 tablespoons all-purpose flour
– 1 cup whole milk
– 1/2 cup heavy cream
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon Italian seasoning
– 1/4 cup grated Parmesan cheese

Step by Step Instructions

1. In a medium saucepan, melt the unsalted butter over medium heat.
2. Add the minced garlic and sauté for 1-2 minutes until fragrant but not browned.
3. Stir in the all-purpose flour, creating a roux, and cook for an additional 1-2 minutes, stirring constantly.
4. Gradually whisk in the whole milk and heavy cream, continuing to stir to prevent lumps.
5. Increase the heat slightly and continue to whisk until the mixture begins to bubble and thicken.
6. Add the salt, black pepper, and Italian seasoning, stirring well to incorporate all the flavors.
7. Remove from heat and stir in the grated Parmesan cheese until it’s fully melted and the sauce is smooth.
8. Allow the sauce to cool slightly before spreading over your favorite pizza crust or using as a base sauce for pasta dishes.

Tips for Best Results

Use whole milk and cream for the creamiest texture; lower-fat milks can make the sauce thinner and less luxurious. Keep the garlic from browning to avoid bitterness by watching the heat during the quick sauté. Whisk continuously while adding milk and cream so the roux disperses smoothly and no lumps form. If the sauce becomes too thick after cooling, whisk in a tablespoon of milk until it reaches your desired consistency. Finish with freshly grated Parmesan for the best melt and flavor lift.

Storage and Make Ahead

Store the sauce in an airtight container in the refrigerator for up to three days. Reheat gently on the stove over low heat, stirring often, and thin with a splash of milk if needed. You can also freeze the sauce in portions for up to three months; thaw overnight in the refrigerator before reheating. Label containers with the date so you use the oldest batches first.

Final Thought

This white garlic pizza sauce is comfort in a pan and an easy trick for elevating weeknight dinners. Its silky texture and bright garlic notes make it versatile for pizza, pasta, and more. Keep a jar in the fridge to transform leftovers into something special.

Conclusion

For a beautifully balanced, creamy base that’s quick to make and perfect for pizza night, check out this companion recipe for reference Creamy Garlic White Pizza Sauce Recipe – Quick & Easy.