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Baked cinnamon apple cider galette with a slice cut out, served on a wooden board with walnuts and cinnamon sticks

Cinnamon Apple Cider Galette

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  • Total Time: 2 hours 10 minutes
  • Yield: 8 slices 1x

Ingredients

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Instructions

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Notes

  • Keep everything cold for a flaky crust.
  • Reduce the cider until syrupy, not watery.
  • Chill the assembled galette before baking.
  • Author: Chef Jordan
  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Category: Desserts
  • Cuisine: American

Find it online: https://cookaza.com/cinnamon-apple-cider-galette/