Slow Cooker Garlic Parmesan Chicken and Potatoes

Introduction

This slow cooker garlic parmesan chicken and potatoes recipe is the kind of comfort food that fills the kitchen with warm, savory aromas and makes weeknights feel special. It’s a set-and-forget meal that turns simple ingredients into a cozy, cheesy dinner with minimal effort. If you love garlic parmesan flavors, you’ll also enjoy a creamy twist in this garlic parmesan chicken pasta recipe that pairs beautifully for a weekend treat. Ready in just a few hours, this dish is perfect for busy families or anyone craving a hearty one-pot meal.

Why This Recipe Is a Great Choice

This recipe is a favorite because it combines convenience with bright, layered flavors and a comforting finish. Potatoes roast gently in the slow cooker while absorbing the garlic parmesan sauce, making them tender and rich without extra effort. The chicken stays juicy beneath the sauce, so every forkful is moist and flavorful. It’s also highly adaptable swap spices, try different cheeses, or add vegetables to make it your own. The slow cooker does the heavy lifting, freeing you to set the table or prep a simple salad.

Flavor and Texture

Imagine crisped edges on potato bites that are soft inside, soaked in garlicky, cheesy sauce that clings to tender chicken breasts. The Buffalo Wild Wings Garlic Parmesan Sauce brings a creamy, savory punch without overpowering the herbs and garlic. A sprinkle of mozzarella at the end creates a melty, bubbly top that invites everyone to dig in. Texturally, the contrast between creamy sauce, tender meat, and slightly firm potatoes makes each bite interesting and satisfying. Fresh parsley or a squeeze of lemon brightens the plate just before serving.

Ingredients

– 1 lb chicken breasts
– 5 medium potatoes (chopped)
– 2 tbsp olive oil
– Salt (pepper, garlic powder, and paprika (to season potatoes))
– ½ tsp salt
– ½ tsp black pepper
– 1 tsp paprika
– 1 tsp onion powder
– 1 tsp Italian seasoning
– 2 tbsp minced garlic
– Buffalo Wild Wings Garlic Parmesan Sauce (enough to coat chicken—about ½ to ¾ cup)
– 1 cup shredded mozzarella cheese

Step by Step Instructions

1. Season the potatoes: In a large bowl, toss chopped potatoes with olive oil, salt, pepper, garlic powder, and paprika until evenly coated. Spread them evenly in the bottom of your slow cooker.
2. Prepare the chicken: Season chicken breasts with salt, pepper, onion powder, paprika, Italian seasoning, and minced garlic. Place the chicken on top of the potatoes.
3. Add the sauce: Pour the garlic parmesan sauce evenly over the chicken and potatoes, making sure the chicken is fully coated.
4. Slow cook: Cover and cook on low for 4–6 hours or high for 2–3 hours, until chicken is cooked through and potatoes are tender.
5. Add cheese: About 10 minutes before serving, sprinkle mozzarella cheese over the top. Cover again until melted and bubbly.
6. Serve and enjoy: Garnish with fresh parsley if desired. Serve hot with a side of bread or salad.

Tips for Best Results

Use evenly sized potato pieces so they cook at the same rate and avoid mixed textures in the slow cooker. If your slow cooker runs hot, check doneness toward the lower end of the time range to prevent overcooking the chicken. For extra flavor, sear the chicken briefly in a hot pan before adding it to the slow cooker to develop a deeper color and taste. If you prefer crispier potatoes, transfer them to a baking sheet and broil for a few minutes after cooking. Finally, stir the sauce into the potatoes gently before serving so each bite is saucy and balanced.

Storage and Make Ahead

Allow leftovers to cool, then store in an airtight container in the refrigerator for up to three days. Reheat gently in the oven at 350°F or in a skillet with a splash of broth to keep the chicken moist. This dish also freezes well for up to two months; thaw overnight in the refrigerator before reheating. If meal prepping, cook the base without cheese, then add mozzarella when reheating for a fresh melted finish.

Final Thought

This slow cooker garlic parmesan chicken and potatoes recipe is an effortless way to deliver a comforting, crowd-pleasing meal with minimal fuss. Its flexible nature makes it ideal for busy schedules and simple weeknight dinners. Keep the ingredients basic, follow the steps, and enjoy a reliably delicious dish that feels indulgent but is easy to prepare.

Conclusion

For an original take and inspiration, you can compare notes with the original Slow Cooker Garlic Parmesan Chicken and Potatoes recipe to see variations and serving ideas.

FAQ

Print