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Indulging in a sweet treat doesn’t have to take all day. With our Dubaï Chocolate S’mores Sliders, you can whip up a delectable dessert that impresses in less than 30 minutes. This recipe combines the nostalgia of classic s’mores with the luxurious flavors of Dubai, making it a perfect choice for a quick and easy indulgence.

Why Choose This Recipe
The Dubai Chocolate S’mores Sliders are not just simple and quick; they are also incredibly versatile and customizable. The combination of graham crackers, gooey mini marshmallows, and rich chocolate is enhanced by a drizzle of caramel sauce. This dessert is perfect for any occasion, whether it’s a spontaneous treat for the family or an elegant dessert for guests.
Flavor & Texture
These sliders offer an irresistible blend of flavors and textures. The crunchy graham crackers provide the perfect base, while the melted chocolate and marshmallows create a gooey, creamy layer that simply melts in your mouth. The added caramel sauce gives a delightful sweetness that is perfectly complemented by a sprinkle of sea salt. Each bite is a harmonious balance of savory and sweet, making these sliders hard to resist.
Convenience & Time
One of the biggest advantages of the Dubai Chocolate S’mores Sliders is their convenience. This recipe takes less than 30 minutes to prepare, making it ideal for busy days or last-minute gatherings. You can quickly throw together the ingredients, pop them in the oven, and voila! You have a stunning dessert ready to serve.
Diet-Friendly Options
If you’re worried about dietary restrictions, fear not! The Dubai Chocolate S’mores Sliders can easily be adapted for various diets. Use gluten-free graham crackers for a gluten-free option, or opt for dark chocolate chips for a dairy-free-friendly dessert. You can also replace the caramel sauce with a healthier alternative like honey or agave syrup.
Optional: Cultural Background
The s’mores dessert has roots in American camping culture, where it was traditionally made with just three ingredients: graham crackers, marshmallows, and chocolate. With the fusion of flavors found in Dubai, we bring an exciting twist to the standard recipe, elevating this beloved treat to new heights. It’s a wonderful way to explore cultural influences through food! For other globally inspired ideas, browse our main dishes section.
Ingredients
- 1 package graham crackers
- 2 cups mini marshmallows
- 1 cup chocolate chips
- 1/4 cup melted butter
- 1/2 cup caramel sauce
- Sea salt (for sprinkling)
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking dish with parchment paper for easy cleanup.
- Break graham crackers into squares and layer half of them evenly in the baking dish.
- Sprinkle half of the chocolate chips and mini marshmallows over the graham crackers.
- Drizzle half of the caramel sauce over the marshmallows and chocolate.
- Add another layer of graham crackers, followed by the remaining chocolate chips, marshmallows, and caramel sauce.
- Top with a generous sprinkle of sea salt.
- Bake for 10-15 minutes, or until the marshmallows are golden and gooey.
- Allow the sliders to cool slightly before serving. Enjoy your luxurious treat!
Tips & Tricks for Success
- Ensure not to overbake, as the marshmallows can burn quickly.
- Cut the sliders into small squares for easy serving.
- Use room temperature ingredients to help everything blend nicely.
Timing & Texture
The ideal texture is golden, gooey marshmallows with slightly soft chocolate. Allowing the sliders to cool a little helps them set and makes serving neater. For more precise baking advice, check out BBC Good Food for expert dessert timing tips.
Ingredient Swaps
Feel free to make it your own! Some great swaps include:
- Swap graham crackers for Oreo cookies for a chocolatey twist.
- Use different types of chocolate, like white chocolate or butterscotch chips.
- Experiment with flavored caramel sauces (sea salt caramel can elevate the flavor).
Make it Fool-Proof
Cooking with kids? Involve them in layering the ingredients and drizzling the caramel sauce. It’s a fun, hands-on activity that makes these sliders even more enjoyable.
Creative Variations
Personalize your Dubai Chocolate S’mores Sliders by adding:
- Thin slices of bananas for a fruity twist.
- A layer of Nutella for an added chocolate kick.
- Crushed nuts for a delightful crunch.
15-Minute Version
For those in an extreme hurry, you can prepare a microwave version! Layer everything in a microwave-safe dish and microwave for 30 seconds at a time until melted and combined. Keep in mind that the texture will differ slightly, but it’s a fantastic shortcut!
Healthy Option
Instead of using regular chocolate chips, opt for dark chocolate or sugar-free chocolate. Replace the caramel sauce with a drizzle of pure maple syrup for a healthier alternative.
Pairings & Serving Suggestions
Serve these sliders warm alongside a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent dessert experience. For a drink pairing, consider a rich hot chocolate or a refreshing iced coffee.
What to Serve With It
These sliders make an excellent dessert on their own but can be paired with a variety of dishes. Consider making a simple fruit salad or serving with a selection of fresh berries to balance the sweetness.
Occasions & Presentation
Perfect for backyard barbecues, birthday parties, or family movie nights, the Dubai Chocolate S’mores Sliders are sure to be a hit. Present them in a rustic wooden serving tray or on a decorative platter to enhance their appeal.
Storage & Make-Ahead Tips
If you have leftovers (which is rare!), store them in an airtight container at room temperature for 1-2 days. To make ahead, prepare everything but the baking step, cover it, and refrigerate. Bake them just before serving.
Nutrition & Health Benefits
While these sliders are indeed indulgent, the ingredients do provide some benefits. Dark chocolate has antioxidants, and marshmallows can provide energy from sugar. For more nutritional insights, check out resources like Healthline.
Mistakes to Avoid
- Don’t skip lining the baking dish as it helps in easy removal.
- Avoid overcrowding the marshmallows; they need space to puff up.
- Be cautious not to overbake; watch for that perfect golden color.
Hosting & Presentation Tips
Setting the mood is crucial! Create a cozy atmosphere with warm lighting and maybe even a fire pit if outdoors. Present your sliders attractively to entice your guests immediately.
FAQs
Q: How can I make these sliders gluten-free?
You can use gluten-free graham crackers to make excellent gluten-free Dubai Chocolate S’mores Sliders.
Q: Can I store leftovers?
Yes! Store in an airtight container at room temperature for up to two days.
Q: What can I use as a caramel sauce alternative?
Feel free to use maple syrup or honey as a healthier option.
Q: How long do they take to bake?
Bake for 10-15 minutes until the marshmallows are golden and gooey.
Personal Closing Thought + Call-to-Action
Delve into the delightful world of Dubai Chocolate S’mores Sliders and experience the joy of making a dessert that’s not just tasty but also quick to prepare. Your family will thank you, and you’ll become the go-to dessert maker in no time! Share your creations with us and let’s celebrate the sweetness together!
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Dubai Chocolate S’mores Sliders
Indulge in a sweet treat that combines classic s’mores with luxurious flavors of Dubai in under 30 minutes.
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
- 1 package graham crackers
- 2 cups mini marshmallows
- 1 cup chocolate chips
- 1/4 cup melted butter
- 1/2 cup caramel sauce
- Sea salt (for sprinkling)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking dish with parchment paper for easy cleanup.
- Break graham crackers into squares and layer half of them evenly in the baking dish.
- Sprinkle half of the chocolate chips and mini marshmallows over the graham crackers.
- Drizzle half of the caramel sauce over the marshmallows and chocolate.
- Add another layer of graham crackers, followed by the remaining chocolate chips, marshmallows, and caramel sauce.
- Top with a generous sprinkle of sea salt.
- Bake for 10-15 minutes, or until the marshmallows are golden and gooey.
- Allow the sliders to cool slightly before serving. Enjoy your luxurious treat!
Notes
Ensure not to overbake, as the marshmallows can burn quickly. Use room temperature ingredients for better blending.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Fusion
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg





