Apple Pie Rice Krispie Treats cozy, gooey, and apple spice lit

These Apple Pie Rice Krispie Treats are a quick and cozy way to bring fall flavors into a single, irresistible bar. Light, chewy rice cereal marries warm apple pie spice and sticky marshmallows for a treat that tastes like a hug. For a twist, finish with a drizzle of salted caramel that adds a glossy, buttery note. If you love playful mashups, you might also enjoy this peanut butter rice krispie treats with chocolate swirl for another fun snack idea. These come together fast and look gorgeous on a dessert table.

Why This Recipe Is a Great Choice

This recipe takes a classic childhood favorite and layers in warm, grown up flavor without adding fuss. It uses pantry staples so you can whip it up in a single pot and press it into a pan for neat, shareable bars. The apple pie spice brings cinnamon, nutmeg, and a hint of clove for that seasonal aroma, while the caramel drizzle makes every bite feel special and indulgent. It is perfect for bake sales, family snacks, or a quick dessert after dinner. Because the bars hold their shape well they travel easily for potlucks and picnics. If you are preparing a themed spread, pair these with apple pie cupcakes for a coordinated display like this apple pie cupcakes.

Flavor and Texture

Expect an inviting contrast between glossy marshmallow chew and the crisp snap of rice cereal. The apple pie spice gives a warm, aromatic backbone that plays beautifully with the sweet vanilla and butter notes. The reserved mini marshmallows folded in at the end add tiny pockets of extra softness that burst when bitten. A silky caramel drizzle creates a sticky finish and a salty-sweet balance if you choose a salted caramel. Overall the bars are playful and nostalgic yet elevated enough for grown up tastes.

Ingredients

– 10 oz bag mini marshmallows
– 5 cups rice cereal
– 2 tablespoons milk
– 1 tablespoon butter
– 1 teaspoon vanilla
– 1 teaspoon apple pie spice
– 1/4 cup caramel sauce (try my easy tahini vegan salted caramel)

Step by Step Instructions

1. Reserve 1/2 heaping cup of marshmallows and set aside.
2. Add the remaining marshmallows to a large pot.
3. Add the milk and butter to the pot.
4. Heat over medium heat stirring frequently until the marshmallows are melted.
5. Remove from heat and stir in the apple pie spice and vanilla.
6. Pour in the cereal and stir to combine evenly.
7. Add the remaining marshmallows and stir until they are evenly coated.
8. Pour the cereal mixture into an 8×8 baking pan lined with parchment paper.
9. Using your fingers or parchment paper, lightly press into the pan.
10. Leave the treats at room temperature to set.
11. Once they’re set, drizzle caramel sauce on top.

Tips for Best Results

Use low to medium heat and keep stirring once the marshmallows start to soften so nothing scorches. Lightly butter your spatula rather than using extra oil so the marshmallow mixture slides easily. Press the mixture gently into the pan to keep the bars airy rather than compacting them into a dense slab. Fold in the reserved mini marshmallows toward the end so they keep a little shape and give contrast. If you want extra crunch fold in a handful of chopped nuts or some toasted oats for texture.

Storage and Make Ahead

Store the bars in an airtight container at room temperature for up to three days to keep them soft and chewy. For longer storage, wrap individual bars and freeze for up to one month then thaw at room temperature. If making ahead for an event, assemble and chill briefly to set, then add the caramel drizzle just before serving for the freshest look and gloss. Warm gently before serving if you prefer the caramel more fluid.

Final Thought

These Apple Pie Rice Krispie Treats are a fast way to add seasonal charm to any snack spread. They are kid friendly, crowd pleasing, and easy to customize. Keep a batch ready for cozy evenings or last minute entertaining.

Conclusion

For another perspective on this flavor twist, check out Apple Pie Rice Krispie Treats – Pass Me a Spoon for inspiration and variations: Apple Pie Rice Krispie Treats – Pass Me a Spoon.

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